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The Right Pie Pan for the Right Job

The Right Pie Pan for the Right Job

Remember the aroma of those beautifully flaky, melt-in-your-mouth pies from grandma’s oven? Maybe you’ve been trying to recreate that in your own kitchen but you’ve come up short with soggy crusts and burnt fluted edges. Your pie pan could be the culprit. Pie plates are generally made of metal, glass or...

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Carrot Ginger Soup

Carrot Ginger Soup

As the days and nights get cooler there is nothing more soothing than a pot of homemade soup on the stove. Soups are generally frugal to make, adaptable (you can easily substitute ingredients with whatever you have on hand), nourishing, satisfying and easy to make. This is one of our...

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Food Trends 2016

Food Trends 2016

Food trends are always emerging so we thought we’d share some of 2016’s most popular with you. You may be ahead of the curve and already be ‘in-the-know’ but one or two of these may surprise you! BeveragesTea is now ahead of what appeared to be an impenetrable coffee culture...

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